food history
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IT’S ONLY FOOD
You know I have occasionally heard this statement, or at least felt that it was implied: “Don’t get so wrapped up in it – it’s only food.” Well, I am here to state unequivocally that this just isn’t so. Of… Continue reading
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THE SOCIETAL IMPORTANCE OF COOKS AND COOKING
I believe it was Julia Child who pointed out that every significant change in society has always been accompanied by a change in how we grow, select, distribute, prepare, serve and consume food. Whether food drove societal change or if… Continue reading