positive-attitude
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PULL OUT ALL THE STOPS IN 2024
Well, 2023 is done – close the books. A new year is upon us and it’s not too early to decide how you’re going to approach it. Will you focus on getting by, sticking to your routines, trying not to rock the boat, and being predictable – OR is it time to shoot for the… Continue reading
About Me
PAUL SORGULE is a seasoned chef, culinary educator, established author, and industry consultant. These are his stories of cooks, chefs, and the environment of the professional kitchen.