prep cooks
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WALK A MILE IN A RESTAURANT WORKER’S SHOES – PART ONE
Sure – every person’s job can be challenging at times and the good, the bad, and the ugly is a fair way to describe nearly every career choice, but looking in from the outside rarely gives and outsider a realistic… Continue reading
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NEVER UNDERESTIMATE THE IMPORTANCE OF THE PREP COOK
Chefs are acutely aware of the importance of their line crew and care is typically taken to hire those who have a complementary chemistry and skill set – team is critical to success. But, how much similar effort is placed… Continue reading
Harvest America CUES BLOG 