serious cooks

  • GROOMING THE NEXT GENERATION OF SERIOUS COOKS

    We may all understand the training process for cooks: develop strong knife skills, identify ingredients, know the foundational cooking methods like the back of your hand, building a cook’s palate, and developing an eye for enticing plate presentations. Cook’s may… Continue reading

  • SERIOUS COOKING / COOKING SERIOUSLY

    There are cooks and there are cooks – such a profound statement. My experience has shown me that there is a place for numerous levels of skill and commitment in our profession. People do need to eat, and in this… Continue reading

  • WHY SERIOUS COOKS WILL ALWAYS BE MY FAVORITE PEOPLE

    I hope that this article is not viewed as just another stab at nostalgia, but rather a testament to what made and will continue to make the environment of the kitchen so special. Some will say that kitchens are changing;… Continue reading