New England Culinary Olympic Team
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MY OCTOBERFEST – MEDALS BEFORE BEER
The Culinary Olympics were over. Our team was exhausted, yet numb from exceeding our own expectations. It certainly felt good to walk away victorious, but what would take some time to sink in was that we were successful because we… Continue reading
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MY OCTOBERFEST 1988 – A TEAM EFFORT
After the day one results in Frankfurt, the New England Culinary Olympic Team was truly energized. Mickey Beriau and Danny Varano had set the bar very high with their gold medal performances. This now became everyone’s goal and the team… Continue reading