Plan Your French “Wine Memories” Vacation

In the fall of 2013, Harvest America Ventures, in partnership with The Weissberg Family of Paris and Chef Sarah Steffan of the Lake Placid Lodge, will present a vacation opportunity of a lifetime.

Unlike most wine tours that focus primarily on tasting, this educational wine immersion program is designed for wine lovers, restaurant professionals, cooks and chefs, those who appreciate the connection between wine and culture, and adventure tourists who are drawn to the beauty of Burgundy, France.

Participants will tour regional vineyards and wineries, walk the vineyards and touch the vines, chat with wine makers and renown chefs, taste various wines from the rich regions of Loire and Burgundy, visit Middle Age and Renaissance castles, enjoy the aromas and flavors of traditional French food, become a part of French village life, enjoy the musical talents of a renown French pianist, and bike through the most picturesque and peaceful French countryside.

Your home base for the wine experience will be a 16th century stone building: “The Maison des Adirondacks” in Entrains sur Nohain, France. This beautiful property is in close proximity to Beaune, Vezelay, Sancerre, Pouilly sur Loire, Chablis and Auxerre.

All of your meals, in-country transportation, wine tastings, classes, immersion activities, and lodging are included in the price of the week long, life-experience.

Watch for additional details as they unfold by checking our website at: http://www.harvestamericaventures.com. The anticipated dates at this point are September 23-29, 2013. Mark your calendars! The program is limited to four couples (8 persons) this year.

Paul Sorgule
Harvest America Ventures, LLC



One response to “Plan Your French “Wine Memories” Vacation”

  1. Excellent !

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About Me

PAUL SORGULE is a seasoned chef, culinary educator, established author, and industry consultant. These are his stories of cooks, chefs, and the environment of the professional kitchen.

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